Wood fired pizza
Neapolitan Cuisine Heart of the City

Taste the Soul
of Naples

Experience wood-fired perfection and generations-old family recipes in a warm, inviting atmosphere.

Italian Chef

Our Heritage

A Taste of Italy in Every Bite

Trattoria del Sole was born from a deep love for rustic Italian cooking. We believe in simplicity, quality, and the joy of sharing a meal with loved ones. Located in the bustling center, our humble eatery brings the traditions of the old country to your plate.

Every morning, our dedicated pizzaiolos fire up the brick oven, preparing dough that rests for 48 hours. We source San Marzano tomatoes and fresh mozzarella di bufala to ensure every pie honors centuries-old culinary traditions.

Authentic Wood-Fired Pizza
1985 Year Established
Making fresh pasta
Pouring wine
Restaurant Interior

Secure Your Table

For parties larger than 6 people, please contact us directly via phone. We highly recommend booking at least 48 hours in advance for weekend dining.

Opening Hours

Tuesday - Sunday 5:00 PM - 10:30 PM
Monday Closed

Testimonials

What Our Guests Say

4.8/5 | Based on 1,200+ Reviews

"The Diavola pizza here transported me straight back to Naples. The crust is perfectly blistered, chewy, and holds the ingredients beautifully. An absolute gem in the city!"

E
Elena R.

"Exceptional service and an incredibly cozy atmosphere. We celebrated our anniversary here and every dish, from the antipasti to the tiramisu, was flawless. Highly recommend booking early."

M
Marcus T.
Made in Yuzzah